Enzyme-free and pyrogen-free tip is one of the indispensable experimental consumables in life science research experiments. They are widely used in clinical diagnosis, biotechnology, drug research, chemical experiments, food testing and other fields.
As a commonly used experimental consumable, the quality of the tip will affect the accuracy and precision of the experiment, and it is also a common concern of all pipette operators. For this reason, the most important requirements for manufacturers of tips are hygiene, cleanliness, stability and product quality.
Introduction of enzyme-free and pyrogen-free pipette tips
Enzyme-free and pyrogen-free tips do not contain heavy metal elements, nor do they contain any metal elements. This is an advantage as many tip manufacturers produce tips that do not meet validation standards. There is trace element certification, showing the content of 48 elements, you can get this certification.
Autoclaving is a very routine procedure. Sterilization at 121°C and 15 pressure units for 15 minutes is recommended. It is not recommended to use a drying cycle and do not move the product until the autoclave temperature falls below 80°C.
The filter prevents pollution in two ways: one is through the pore size, the smaller the pore size, the more effective it can prevent the aerosol from passing through. Second, it is intercepted by microchannels, where the filter fibers are interwoven into disordered channels, greatly increasing the filter's ability to capture aerosols.
